DNA Biopharm

Monday, 17 June 2013

PARASITE REMEDIES

Getting rid of all the parasites would be impossible if only clinical medicines, that kill only one or two parasites each, were used. Such medicines also can make you ill. There are three herbs that, taken together, can rid you of more than 100 parasites without so much as a headache, nausea or any interference with any other drug. The herbs are black walnut hulls from the black walnut tree, wormwood (only from the Artemesia shrub) and freshly ground cloves. These herbs must be used together as a single treatment because while black walnut hulls and wormwood kill the developing and mature parasite, the freshly ground cloves kill the eggs.

It is the green hull of the black walnut tree that has the miraculous parasiticide. The selected ingredients in Gravi-C Capsules are not only cancer-fighting but are also ideal for eliminating parasites. Graviola has been used for centuries by the Incas and Amazonian people to eliminate parasites. Magnolol, used by the ancient Chinese physicians not only kills parasites but also helps with the elimination out of he digestive tract of these parasites.

This information is bought to you as a free service from DNA Biopharm South Africa. The information herein is not intended to treat or diagnose any condition. Should you wish to try any herbal or natural remedy discussed in these pages, please consult with your healthcare practitioner. Should you require any information or advice on any topic related to diabetes, please visit our website at www.dna-biopharm.com

Sunday, 16 June 2013

How Parasites Cause Cancer and HIV By Dr. Hulda Clark, Ph.D., N.D

Though conventional wisdom has it that cancer is not like other diseases; that it is a fire that cannot be controlled or contained; that the cancerous organ must be radiated or cut out - nothing could be more wrong.

All cancers are alike and all are caused by a single parasite (fasciolopsis buskii), the same parasite that also causes HIV and AIDS. If you kill the parasite, the cancer stops immediately and the tissues return to normal. You must have this parasite in order to get cancer or AIDS.

Usually, the fasciolopsis buskii parasite lives harmlessly in the small intestine where it does little harm, save for the occasional case of colitis, Chrohn’s Disease or irritable bowel syndrome. Most of the time, parasites are expelled out of the bowels. But when the parasite is able to invade other parts of the body such as the liver, uterus or kidneys, it can cause cancer if the host body is unable to properly process isopropyl alcohol, or common rubbing alcohol.

People with propyl alcohol in their body are unable to trap and kill the parasites when they enter the liver and other tissues. Consequently, the parasites multiply and the hatchlings start to make little balls inside themselves, called redia, and they start to reproduce themselves - 40 redia can each make 40 more redia - all from one egg.

Multiplying continues at a hectic pace as does maturation until the redia develop tails (and become cercariae) so they can swim through the body looking for a place to attach themselves. Once they do, the tails disappear and they develop cocoons.

When there are mature parasites in the liver, a new growth factor called ortho-phos- pho-tyrosine (one of more than two dozen “cancer makers” present in cancerous tissues) appears and the cells divide. When the human cells divide, you have cancer.

The fasciolopsis parasite works in a similar way when causing AIDS, except benzene is the key toxin, and the thymus, (located under the breast bond just before the thymus gland) not the liver, is the sensitive organ.

Ordinarily, the thymus makes T blood cells that battle invaders. But if benzene (an extremely toxic, but carefully regulated solvent for destroying grease and oil) is allowed to enter the body and accumulate in the thymus gland, the parasites can run rampant right in the center of your immune system.

If you eat the tiniest bit of benzene, it goes directly to your thymus; rub it on your skin and it will be in your thymus a half minute later. Though your white blood cells eat it up, no tissue can have benzene in it without being damaged - especially the center of your body’s immune system

Once the liver or organ is polluted by propyl alcohol or benzene, it is difficult for the body to rid itself of the parasites which allows the parasite to produce millions of eggs right in the body, in the cervix or lungs or anywhere in which the tissue lets them in.

Once the parasites are in, it is hard for the different organs to purge them (and very difficult for the body to handle all the new toxins that invade the body as a result of the parasites).

There is good news, but to recover from cancer or AIDS you must kill the parasites, stop letting propyl alcohol or benzene into your system, flush out metals and common toxins and clean up your thymus gland.

Saturday, 15 June 2013

Foods and Additives to Avoid at all Costs

High-fructose corn syrup. This may have more harmful effects on your health than regular sugar. Some high-fructose corn syrup contains mercury as a byproduct of the manufacturing process.

Trans Fats. These are vegetable oils converted through a chemical process into margarine. These fats have been proven to cause heart disease, diabetes, and cancer.

Processed food, food additives, preservatives, and artificial sweeteners.
Stay away from the following: Artificial Sweeteners - Aspartame, saccharin, sucralose, acesulfame-K, Sugar Alcohols- such as mannitol, sorbitol, lactitol, malitol, etc. These can cause significant gas and bloating.

Fat substitutes. Any food in a box, can, or package-in other words, if it has a label don’t eat it.

Artificial colourings.

Any food additives - Potassium bromate, propyl gallate, sodium nitrite, sodium nitrate, monosodium glutamate, etc.

Friday, 14 June 2013

ADVICE FOR A HEALTHY FUTURE - Balance

Changes in Life-styles for Optimal Health

Eat whole, real, fresh, organic, unprocessed food. If it comes in a box, a package, or a can, avoid it.

Eat a lot of fruits and vegetables full of colorful phytonutrients. That means eating five to nine servings of fruits and vegetables a day.
Eat foods with plenty of fibre. Fibre is essential for balancing blood sugar and maintaining a healthy bowel.
Eat foods containing omega-3 fats. Eat protein at every meal. Try cold-water river fish like salmon, sardines; eat omega-3 eggs; and eat plenty of nuts like almonds, macadamias, and walnuts.
Stop eating flour and sugar products, especially high-fructose corn syrup.
Stop eating all processed, junk, and packaged foods.
Stop eating trans fats and hydrogenated fats.

Slow the rate of sugar uptake by the gut by balancing your meals (low glycemic load) with healthy protein (nuts, seeds, beans, small wild fish, organic chicken), healthy carbs (vegetables, fruit, beans, whole grains), and healthy fats (olive oil, nuts and seeds, avocados, fish oil).
Eat smaller, more frequent meals.
Move your body. Exercise improves your cells’ ability to work better, respond to insulin better, and burn sugar faster.
Make your cells smarter by increasing your intake of specific nutrients, such as those found in Glucofast Capsules.

Take mitochondria-protective and energy- boosting nutrients such as acetyl-L-carnitine, alpha lipoic acid, coenzyme Q10, n-acetyl-cysteine, NA DH, D-ribose, resveratrol, and magnesium aspartate

Clear mind-robbing molecules like caffeine, alcohol, and refined sugars from your diet and eat regularly to avoid the short-term stress of starvation on your body.

Take a multivitamin and nutrients—such as vitamin C, the B complex vitamins (including B6 and B5, or pantothenic acid), zinc, and, most important, magnesium, the relaxation mineral—to help balance the stress response.

Use adaptogenic herbs (herbs that help you adapt and stay in balance in response to stress) such as Rhodiola rosea, Siberian ginseng, Cordyceps, and Ashwaganda.

Take a hot bath or a sauna to help your body deeply relax and turn on the relaxation response.

Examine your beliefs, attitudes, and responses to common situations and consider reforming your point of view to reduce stress.

Consciously build your network of friends, family, and community. Other people are your most powerful allies in achieving long-term health.

If you think you have food sensitivities, try an elimination diet—cut out gluten, dairy, yeast, corn, soy, and eggs for a week or two and see how your gut feels and what happens to your other symptoms.

Treat any infections or overgrowth of bugs like parasites, small-bowel bacteria, or yeasts.

Take digestive enzymes with your food.

Take probiotics—healthy bacteria for your internal ecosystem.

Use gut-healing nutrients such as glutamine and zinc.

Thursday, 13 June 2013

ADVICE FOR A HEALTHY FUTURE - Stress

A life of meaning and purpose, a life in balance with connection, community, love, support, and a sense of empowerment, is essential for health. The overwhelming stresses of the 21st century, including social isolation, overwork, and dis-empowerment create enormous stresses on our nervous systems, leading to burnout and breakdown. Ninety-five percent of all illness is caused or worsened by stress. Stress hormones damage the hippocampus, the memory center in the brain, causing memory loss and dementia. Try learning relaxation skills such as meditation, deep breathing, yoga, biofeedback, or progressive muscle relaxation. Take a hot bath, make love, get a massage, watch a sunset, or walk in the woods or on the beach.

Wednesday, 12 June 2013

ADVICE FOR A HEALTHY FUTURE - Free Radical Damage

Life is energy. When no more energy is produced in your cells, you die. The process of extracting energy from the food we eat and the oxygen we breathe is the most essential process of life. Keeping that metabolic engine running smoothly and protecting it from harm are essential for health.

Berries contain antioxidants

How do we do this? By protecting your mitochondria. Mitochondria are the tiny factories in your cells that turn the food you eat and the oxygen you breathe into energy. The outcome of this combustion process is a chemical called ATP (adenosine triphosphate), and it is the gasoline that runs your body. Make too little of this critical chemical and you slow down, begin to feel fatigued, and develop brain fog; your metabolism grinds to a halt and eventually chronic illness results. How does this happen? Your mitochondria are not only extremely powerful, they are also extremely sensitive. Environmental insults of all kinds, from diet to lack of exercise and more, can impact the function of your mitochondria. But probably the biggest insult of all is free radicals. Free radicals are actually produced by your mitochondria as a by-product of the combustion process that creates energy in your cells. These free radicals are particularly dangerous because they damage or oxidize cells throughout your body. This damage is called oxidative stress. Think of it as your body “rusting.” We have built-in help for dealing with these free radicals—antioxidant factories whose job it is to produce molecules that seek out and clean up free radicals before they do too much damage. Unfortunately, our modern life-style does little to support this natural process. We eat a diet that causes an escalation of free

radicals from too many empty calories and not enough dietary antioxidants and that is deficient in the raw chemicals that our bodies need to produce antioxidants in the first place. So the free radicals build up in our bodies, attacking our cells. Our mitochondria are particularly sensitive to this “rusting” process. Free radicals attack them and they cease to function optimally. This leads to more oxidative stress, a downward spiral into illness, and, eventually, death.

Tuesday, 11 June 2013

ADVICE FOR A HEALTHY FUTURE - Toxins

There are the 3,500 different chemicals that are added to our food and the more than 3,000 chemicals found in our homes. Our bodies must eliminate all these toxins along with all our metabolic waste. Because the toxic burden in the 21st century is overwhelming, our bodies often can’t keep up. This leads to illness. But there is good news! Our bodies have the extraordinary capacity to eliminate chemicals that we were never exposed to as our species evolved, and we now understand better than ever before how to reduce our toxic exposure.